Yumotokan
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Rychlá fakta
Příjezd od: | 15:00 |
|---|---|
Odjezd před: | 10:00 |
Domácí mazlíčci | Domácí mazlíčci zakázáni |
Vybavení
Wi-Fi
Parkování
Klimatizace
Lázně
24hodinová recepční služba
Restaurace
Více o hotelu Yumotokan
Yumotokan
Yumotokan se nachází na ideálním místě ve čtvrti Ogoto Onsen v destinaci Ocu. Chrám Enrjakudži se nachází 16 km daleko, Hora Hiei 17 km a Chrám Shōren-in 19 km. Samurai Kembu Theater se nachází 20 km od ubytování.
Hodnocení na 
Cestující ve skupině
Komentář přidán: 3. 2. 2026
Ubytován/a od únor 2026
Yumotokan
Shiga Omi's food culture, nature overlooking Lake Biwa
More than 1200 years of history of hot springs
A long-established ryokan where you can taste the nature and culture of Omi with all five senses
Shiga Omi's food culture, nature overlooking Lake Biwa
More than 1200 years of history of hot springs
Location with a panoramic view of Lake Biwa View from the rooftop open-air bath
Light up and quiet at night
Seasonal Kaiseki cuisine
Ryokan that has a lingering feeling rather than flashiness
馳走所 樂浪 Dining Sazanami
Enjoy the deliciousness of Omi
Kyoto-style kaiseki where you can eat the umami of the ground with certified Omi beef and Omi duck
Shabu-shabu of certified Omi beef and local vegetables
With Omi duck and domestic beef steak
★ Cheers
Lemon sake made from 100% Omi rice
Blessings of the Earth
Mizuna from Shiga Prefecture and Squidger
Omi-bu tofu with transparent soy sauce with Kani Shinjo and
Tachi fish Hachiman roll with Omar flavor
the umami of Omi black chicken and shrimp
Along with Shiga Prefecture soybeans and flavor oil
Sea God
Rainbow salmon live sea bream campachi from Samegai, Kanazawa-shi, Ishikawa
Yumotokan special soy sauce and the scent of Shiso
Narrow Sea
Comparison of eating Omi duck and domestic beef
Omi duck Shiga Prefecture's first branded aigamo and domestic beef steak
Water Soft, juicy texture with a focus on food
Omi duck is lemon or rock salt
Domestic beef with Burgundy sauce
★ Introduction
For pork simmered slowly with traditional taste and thought
Serve with potato puree.
Earth Pride
Certified Omi beef stock shabu-shabu
With the bonito stock that the chef is proud of
Omi beef is blessed with a rich natural environment and water
One of the three longest-raised Japanese beef in Shiga Prefecture
The meat is beautifully marbled, richly scented.
Melting softness and elegant sweetness spread
★Jewel of the Rice Fields
Ōmi Kome Koshihikari
Local long-established miso shop's red stock pickles
Aftermath
Cabernet Sauvignon and Lime Jelly
of pistachio with mochi rice from Shiga Prefecture.
Pismo wrapped in raw chocolate
Seasonal fruit with vinegar citrus flavor
More than 1200 years of history of hot springs
A long-established ryokan where you can taste the nature and culture of Omi with all five senses
Shiga Omi's food culture, nature overlooking Lake Biwa
More than 1200 years of history of hot springs
Location with a panoramic view of Lake Biwa View from the rooftop open-air bath
Light up and quiet at night
Seasonal Kaiseki cuisine
Ryokan that has a lingering feeling rather than flashiness
馳走所 樂浪 Dining Sazanami
Enjoy the deliciousness of Omi
Kyoto-style kaiseki where you can eat the umami of the ground with certified Omi beef and Omi duck
Shabu-shabu of certified Omi beef and local vegetables
With Omi duck and domestic beef steak
★ Cheers
Lemon sake made from 100% Omi rice
Blessings of the Earth
Mizuna from Shiga Prefecture and Squidger
Omi-bu tofu with transparent soy sauce with Kani Shinjo and
Tachi fish Hachiman roll with Omar flavor
the umami of Omi black chicken and shrimp
Along with Shiga Prefecture soybeans and flavor oil
Sea God
Rainbow salmon live sea bream campachi from Samegai, Kanazawa-shi, Ishikawa
Yumotokan special soy sauce and the scent of Shiso
Narrow Sea
Comparison of eating Omi duck and domestic beef
Omi duck Shiga Prefecture's first branded aigamo and domestic beef steak
Water Soft, juicy texture with a focus on food
Omi duck is lemon or rock salt
Domestic beef with Burgundy sauce
★ Introduction
For pork simmered slowly with traditional taste and thought
Serve with potato puree.
Earth Pride
Certified Omi beef stock shabu-shabu
With the bonito stock that the chef is proud of
Omi beef is blessed with a rich natural environment and water
One of the three longest-raised Japanese beef in Shiga Prefecture
The meat is beautifully marbled, richly scented.
Melting softness and elegant sweetness spread
★Jewel of the Rice Fields
Ōmi Kome Koshihikari
Local long-established miso shop's red stock pickles
Aftermath
Cabernet Sauvignon and Lime Jelly
of pistachio with mochi rice from Shiga Prefecture.
Pismo wrapped in raw chocolate
Seasonal fruit with vinegar citrus flavor
Reakce hotelu
Komentář přidán: 1. 3. 2026
Thank you very much for your wonderful and detailed review.
We are truly honored that you experienced the food culture of Shiga Omi, the nature overlooking Lake Biwa, and the long history of our hot springs through all five senses. Your words beautifully express exactly what we hope our guests will feel during their stay.
We are delighted that you enjoyed the panoramic view from the rooftop open-air bath, especially the peaceful atmosphere at night. Lake Biwa has different expressions throughout the day and seasons, and we are glad you could appreciate its quiet beauty.
It is also a great pleasure to know that you enjoyed our seasonal Kyoto-style kaiseki cuisine at Dining Sazanami. Our chefs carefully select ingredients such as certified Omi beef, Omi duck, local vegetables, and fresh seafood, preparing each dish to highlight the natural umami of the region. Your appreciation of the flavors, presentation, and thoughtful composition of the course means a great deal to our culinary team.
From the Omi beef shabu-shabu prepared with our special bonito broth to the rice grown in Shiga and the locally crafted miso and pickles, we are proud to share the blessings of our land and water. We are grateful that you felt the lingering charm of our ryokan — a place of quiet depth rather than flashiness.
We sincerely hope to welcome you again so you can continue to discover the nature, culture, and cuisine of Omi in every season.
Thank you once again for your heartfelt review.
We are truly honored that you experienced the food culture of Shiga Omi, the nature overlooking Lake Biwa, and the long history of our hot springs through all five senses. Your words beautifully express exactly what we hope our guests will feel during their stay.
We are delighted that you enjoyed the panoramic view from the rooftop open-air bath, especially the peaceful atmosphere at night. Lake Biwa has different expressions throughout the day and seasons, and we are glad you could appreciate its quiet beauty.
It is also a great pleasure to know that you enjoyed our seasonal Kyoto-style kaiseki cuisine at Dining Sazanami. Our chefs carefully select ingredients such as certified Omi beef, Omi duck, local vegetables, and fresh seafood, preparing each dish to highlight the natural umami of the region. Your appreciation of the flavors, presentation, and thoughtful composition of the course means a great deal to our culinary team.
From the Omi beef shabu-shabu prepared with our special bonito broth to the rice grown in Shiga and the locally crafted miso and pickles, we are proud to share the blessings of our land and water. We are grateful that you felt the lingering charm of our ryokan — a place of quiet depth rather than flashiness.
We sincerely hope to welcome you again so you can continue to discover the nature, culture, and cuisine of Omi in every season.
Thank you once again for your heartfelt review.
Anonymní cestovatel
Komentář přidán: 8. 5. 2026
Ubytován/a od květen 2026
The shuttle will pick u up from a station! Really great all around stay! Food is little for dinner but still good. Public baths are less busy in the early afternoon from my experience.
Anonymní cestovatel
Komentář přidán: 2. 5. 2026
Ubytován/a od duben 2026
Yumotokan is well run. From the moment we arrived at the Ogoto Onsen station for pick-up, to dropping us off at the end of out stay, the staff was friendly and courteous. The baths were amazing and the food was delicious. Highly recommend the ketone rooms with the private baths!
Anonymní cestovatel
Komentář přidán: 29. 4. 2026
Ubytován/a od duben 2026
Amazing. Seems expensive, but what you get is amazing. Spend the extra Yen and get a floor in the Luxury floors. VIP lobby, foot bath. Private in-room onsen. Dinner and breakfast. Great view of Lake Biwa. The nicest place I have ever stayed in. Free pickup and return to the train station.
Anonymní cestovatel
Komentář přidán: 22. 4. 2026
Ubytován/a od duben 2026
Having a private bath in the patio was great. Staff was courteous and friendly, the food was excellent, and having three different open air hot spring was a plus. Ideal for solo travelers.
Lokalita
2 Chome-30-7 Noka, Ócu, 520-0102, Kansai, Japonsko|8,51 km z centra města
Příjezd a odjezd
Příjezd od:
15:00
Odjezd před:
10:00
Užitečné informace
Domácí mazlíčci zakázáni
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Yumotokan: Často kladené otázky
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